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Practical Applications in Sports Nutrition (4th Edition)- PDF

eBook details

  • Authors: Heather Hedrick Fink, Alan E. Mikesky
  • File Size: 36 MB
  • Format: PDF
  • Length: 568 pages
  • Publisher: Jones & Bartlett Learning
  • Publication Date: November 25, 2013
  • Language: English
  • ASIN: B00HLK4CC4
  • ISBN-10: 1284036693
  • ISBN-13: 9781284036695

A newer (5th edition) is also available for sale. See related products below

Original price was: $144.95.Current price is: $12.00.

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About The Author

Alan E. Mikesky

Heather Hedrick Fink

Updated and modified to equal the growing modifications in the field, the ebook Practical Applications in Sports Nutrition 4th edition (PDF) offers university student and professionals with the current sports nutrition details and dietary practices and prepares them to help professional athletes and physical fitness lovers in accomplishing their individual efficiency objectives. Early chapters supply an intro to sports nutrition and offer a comprehensive description of micronutrients, macronutrients, and water and their relation to athletic efficiency. Later chapters concentrate on the practical and used elements of sports nutrition consisting of habits modification through assessments and weight management. Chapter 15 targets the special nutrition requirements of unique populations such as professional athletes who are vegetarian, pregnant, or have persistent illness. The book concludes with a chapter devoted to assisting trainees find the path to ending up being a sports dietitian through experience and education. New to the 4th Edition:

  • Current MyPlate food group suggestions
  • New conversation of sports nutritional experts as evidence-based professionals
  • New Food For Thought callouts recognize associated product in Sports Nutrition Workbook and Assessments
  • Updated standards, stats, and policies discovered throughout the book, consisting of weight problems stats, carb consumption, and vitamin requirements.
  • Revised conversation of the relationship in between existing body weight and carb consumption, in addition to the types and the quantities of carbs that must be taken in throughout workout.

P.S We likewise have a more recent edition of this ebook for sale. Contact for more information. NOTE: This sale only consists of the ebook Practical Applications in Sports Nutrition 4e in PDF Access codes or other media are NOT consisted of.

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