Understanding Nutrition 4th Edition Australian (PDF) introduces you to the core ideas of vitamin with a concentrate on New Zealand and Australia. It offers you the talents and information you must enhance the well being and wellbeing of others. The textbook consists of present vitamin suggestions, tips, and public well being vitamin points which might be related to you now, and whenever you’re working within the subject of vitamin. Understanding Nutrition 4e Australian Edition begins with subjects comparable to macronutrients, weight loss program planning, nutritional vitamins, and minerals, and follows by chapters on weight loss program and well being, life span, health, vitamin, and meals security. 978-0170424431, 978-0170286299, 0170436845, 9780170436847, 978-0170436847 All Our Prices Are In US$ P.S Let us know if you wish to get the Understanding Nutrition 4th Australian Edition test bank and different teacher assets. NOTE: This sale only consists of the ebook Understanding Nutrition 4th Australian Edition in PDF. No on-line access codes included.
Understanding Nutrition (4th Australian Edition) – PDF
eBook details
- Authors: Adam Walsh, Eleanor Noss Whitney, Sharon Rady Rolfes, Tim Crowe
- File Size: 60 MB
- Format: PDF
- Length: 834 Pages
- Publisher: Cengage Australia; 4th edition
- Publication Date: 30 August 2019
- Language: English
- ISBN-10: 017042443X, 0170286290
- ISBN-13: 9780170424431, 9780170286299
Original price was: $55.00.$14.00Current price is: $14.00.
About The Author
Adam Walsh
Eleanor Noss Whitney
Dr. Eleanor Noss Whitney or Ellie Whitney grew up in New York City and earned her BA and Ph.D. degrees in English and Biology at Harvard and Washington Universities. She taught at Florida A&M University and Florida State University, wrote environmental weekly columns for the Tallahassee Democrat, and coauthored about a dozen college textbooks on health, nutrition, and related issues, many of which return in new versions on a regular basis.
She spent three decades traveling and studying the outdoors of Florida before co-authoring Priceless Florida: Natural Ecosystems And Native Species. Dr. Whitney also volunteers full-time with Citizens Climate Lobby, a nonpartisan national charity, now that she is retired and more concerned about climate change than any other problem.
Sharon Rady Rolfes
Professor Sharon Rady Rolfes is a founding member of Nutrition and Health Associates and a registered dietician nutritionist, an information resource center that maintains a research database on more than 1,000 nutrition-related topics. Ms. Rolfes has taught at Florida State University and coauthored several other college textbooks, including Understanding Normal And Clinical Nutrition 11th Edition. In addition to writing, she serves as a consultant for various educational projects. A member of the Academy of Nutrition and Dietetics, Ms. Rady Rolfes earned her MS in nutrition and food science from Florida State University.
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